I made up my menu last week.
But I never did get it posted.
I'm trying something different,
I'm trying the cash system
for buying groceries
so far so good
On to this week
Spaghetti Squash with Roast Veggies
Homemade Spaghetti Sauce with ground beef
Homemade Chicken soup
Cheese and Crackers
Black Bean and Brown Rice Burritos
served with lettuce, tomatoes and pepper
Cheesy Chicken from the freezer
Left over Brown Rice
Chicken Tetrezzini from the freezer
Lasagna from the freezer
Our lunches tend to be toast for the kids or leftovers and I have been having salad with some chicken on it.
Breakfast is often green smoothies, steelcut oats, cereal and I often have an egg white scramble.
For more menu planning ideas and tips
be sure to check out the Organizing Junkie